Arginine in Cookies, chocolate chip, refrigerated dough, baked Calculator
Baked Products
In 100 g (Grams) of Cookies, chocolate chip, refrigerated dough, baked there is 0.202 g of Arginine.
Cookies, chocolate chip, refrigerated dough, baked
Cookies, chocolate chip, refrigerated dough, baked is a type of Baked Products. The most significant nutrients in Cookies, chocolate chip, refrigerated dough, baked are listed below.
|
Water
|
3 g
|
3
|
g
|
|
Energy (calorie)
|
492 kcal
|
492
|
kcal
|
|
Energy (joule)
|
2059 kJ
|
2059
|
kJ
|
|
Protein
|
4.9 g
|
4.9
|
g
|
|
Total lipid (fat)
|
22.6 g
|
22.6
|
g
|
|
Ash
|
1.2 g
|
1.2
|
g
|
|
Carbohydrate, by difference
|
68.2 g
|
68.2
|
g
|
|
Fiber, total dietary
|
1.7 g
|
1.7
|
g
|
|
Calcium, Ca
|
28 mg
|
28
|
mg
|
|
Iron, Fe
|
2.5 mg
|
2.5
|
mg
|
|
Magnesium, Mg
|
27 mg
|
27
|
mg
|
|
Phosphorus, P
|
76 mg
|
76
|
mg
|
|
Potassium, K
|
200 mg
|
200
|
mg
|
|
Sodium, Na
|
232 mg
|
232
|
mg
|
|
Zinc, Zn
|
0.56 mg
|
0.56
|
mg
|
|
Copper, Cu
|
0.2 mg
|
0.2
|
mg
|
|
Manganese, Mn
|
0.473 mg
|
0.473
|
mg
|
|
Selenium, Se
|
5.6 µg
|
5.6
|
µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
0
|
mg
|
|
Thiamin
|
0.166 mg
|
0.166
|
mg
|
|
Riboflavin
|
0.191 mg
|
0.191
|
mg
|
|
Niacin
|
1.975 mg
|
1.975
|
mg
|
|
Pantothenic acid
|
0.18 mg
|
0.18
|
mg
|
|
Vitamin B-6
|
0.005 mg
|
0.005
|
mg
|
|
Folate, total
|
44 µg
|
44
|
µg
|
|
Folic acid
|
37 µg
|
37
|
µg
|
|
Folate, food
|
7 µg
|
7
|
µg
|
|
Folate, DFE
|
70 µg
|
70
|
µg
|
|
Vitamin B-12
|
0.07 µg
|
0.07
|
µg
|
|
Vitamin A, RAE
|
18 µg
|
18
|
µg
|
|
Retinol
|
18 µg
|
18
|
µg
|
|
Vitamin A, IU
|
59 IU
|
59
|
IU
|
|
Fatty acids, total saturated
|
7.759 g
|
7.759
|
g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
0
|
g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.086 g
|
0.086
|
g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
3.769 g
|
3.769
|
g
|
|
18:0 octadecanoic, stearic fatty acid
|
3.9 g
|
3.9
|
g
|
|
Fatty acids, total monounsaturated
|
11.258 g
|
11.258
|
g
|
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.043 g
|
0.043
|
g
|
|
18:1 undifferentiated
|
11.213 g
|
11.213
|
g
|
|
20:1 eicosenoic, gadoleic
|
0.003 g
|
0.003
|
g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
|
Fatty acids, total polyunsaturated
|
2.319 g
|
2.319
|
g
|
|
18:2 undifferentiated
|
2.19 g
|
2.19
|
g
|
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.111 g
|
0.111
|
g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0.014 g
|
0.014
|
g
|
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0.004 g
|
0.004
|
g
|
|
Cholesterol
|
27 mg
|
27
|
mg
|
|
Tryptophan
|
0.066 g
|
0.066
|
g
|
|
Threonine
|
0.166 g
|
0.166
|
g
|
|
Isoleucine
|
0.212 g
|
0.212
|
g
|
|
Leucine
|
0.365 g
|
0.365
|
g
|
|
Lysine
|
0.222 g
|
0.222
|
g
|
|
Methionine
|
0.099 g
|
0.099
|
g
|
|
Cystine
|
0.098 g
|
0.098
|
g
|
|
Phenylalanine
|
0.242 g
|
0.242
|
g
|
|
Tyrosine
|
0.162 g
|
0.162
|
g
|
|
Valine
|
0.244 g
|
0.244
|
g
|
|
Arginine
|
0.202 g
|
0.202
|
g
|
|
Histidine
|
0.1 g
|
0.1
|
g
|
|
Alanine
|
0.176 g
|
0.176
|
g
|
|
Aspartic acid
|
0.289 g
|
0.289
|
g
|
|
Glutamic acid
|
1.336 g
|
1.336
|
g
|
|
Glycine
|
0.159 g
|
0.159
|
g
|
|
Proline
|
0.454 g
|
0.454
|
g
|
|
Serine
|
0.274 g
|
0.274
|
g
|
Nutrients in Cookies, chocolate chip, refrigerated dough, baked